La Stube 1872
Dedicated to the rich flavors and traditions of local food and wine, La Stube 1872 offers an authentic mountain experience. Warm wood paneling and a majolica stove create a cozy atmosphere for enjoying the menu of typical local dishes, such as casunziei (a type of ravioli) and roast deer. The wine list features vintages from the Veneto region.
エグゼクティブ シェフ: Marco Badalucci